Impact Whey Protein – Reduced Sweetness Hokkaido Milk

• Less sweet. Same great taste
• Hokkaido Milk flavour 
• 21g of protein and low sugar

There’s a reason Impact Whey Protein’s been a go-to for over two decades — it delivers. This reduced-sweetness version of our best-selling Hokkaido Milk flavour keeps things smooth, subtle, and easy to enjoy.

Just 116 calories per scoop, vegetarian-friendly, and packed with the clean protein you need — minus the overly sweet finish.

1. Protein contributes to the growth and maintenance of muscle mass.

*Nutritionals based on Hokkaido Milk flavour.

Whey Protein Concentrate (Milk) (93%) (contains Emulsifiers (Soya Lecithin, Sunflower Lecithin)), Flavourings, Cream Cheese Powder (Milk), Sunflower Oil Creamer (Sunflower Oil, Modified Tapioca Starch, Natural Flavouring, Anti-Caking Agent (Silicon Dioxide), Antioxidant (Alpha-Tocopherol)), Salt, Sweetener (Sucralose).

ALLERGEN INFORMATION: For allergens, see ingredients in bold.

Mix 30g (approx. 1 scoop) with 250ml of water or milk, consume 30 minutes before and/or after exercise. Powder settles over time, we recommend weighing for the most accurate measure.

IMPORTANT INFORMATION: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside a varied and balanced diet and a healthy lifestyle. Suitable for vegetarians.