This pea protein actually tastes quite good as compared to other plant proteins. I regularly use it not only as a shake but also for cooking. This is the perfect choice for me to thicken my spinach for example. It is a good idea to combine it with hemp protein to make its amino acid profile complete.

Excellent protein powder or vegans. The only downside is that it doesn’t mix well in the shaker and you DO need a blender to mix it. But, apart from that it’s really good. Thank you MP. 
Goes Well With:
Everything. 

Probably the best value for money protein you can find. Since it is unflavored I suggest you don't consume it as a simple protein shake, Personally I mix it in Oatmeal, greek yogurt, sweet snack like pancakes/muffins, and it can also be used well in savory foods, like soups. Just don't drink it, because the taste plus the kinda bad mixability(which is the case with most protein powders, let's be honest here) make it feel weird in liquid form. Other than that I will definitely buy it again.
Goes Well With:
Maybe another vegan protein powder which offers a flavoring, like brown rice protein. If you combine it with rice protein, you get the added benefit of a complete amino acid profile.

Very hard to mix. Tate is VERY powdery. I tried to improve taste with FlavDrops and didn't work.

Purchased the unflavoured version and it is utter rank by itself made with water. Consistency is fine but it does really need something added to get through the pain of swallowing it. Did feel full after drinking it however. ordered 2 x 2.5kg bags 😭, one bag was split and they wouldn’t send me a flavoured version as replacement, nevermind. Will add espresso, cocoa, anything really to help mask  the vile taste. 
Goes Well With:
Anything to help the taste

Honestly, you've gotta hide the flavour and texture of this protein. It mixes well, and is great if you're doing low a fodmap diet. Tried it in a pancake. Not bad, but not great.
Goes Well With:
This order: - 1 Tangerine - 1 handful of blueberries - Few drops of Madagascar vanilla essence or a teaspoon of honey - 3 tablespoons of Natural soya yoghurt or Greek yogurt - 1 - 2 scoops of pea protein unflavoured Optionals... Handful of spinach 1 scoop oats ( if having for breakfast) This is a great flavoured drink. Adding yogurt gets rid of the chalky texture of the protein.

Absolutely disgusting. I got a plant based milk to mix it with. Just gluggy. Does not mix well. Super super thick. Beyond horrible. I had to fill my shaker up to the top to make it thinner. Beyond disappointed byt his product

I use it as a substitute of flour to enhance the protein content of my pastries. Works very well. Good idea is also to add a spoonful to your vegetable cream-soup - it adds additional taste and, of course, protein. Protein soup - that's right!
Goes Well With:
Soups and pastries

mixes well initially but pretty quickly sinks to the bottom. Tastes neutral if you can tolerate cardboard.

This feels very nourishing (on a vegetarian diet). I have only used it about three or four times now, and am very happy with it so far. Found out after the first time that I can take less than a scoop and it will be enough for me (less water too). All the times except the first time I added a teaspoon of spirulina powder. The taste I get from that (I use the unflavored version) is all right I believe. Savory in a way. It mixes well (I first add water to a shaker, then the powder).
Goes Well With:
Spirulina powder.