Not all chocolate is created equal. Aduna Super Cacao is 100% pure cacao powder — no sugar, no sweeteners, nothing added — sourced from a single origin in Ghana and certified organic. The flavour is deep and intensely chocolatey, but this is very much a nutritional ingredient rather than an indulgence.
What's Inside the Powder
Per 100g, this cacao delivers iron, which contributes to normal energy-yielding metabolism and to the reduction of tiredness and fatigue, alongside magnesium, which contributes to the reduction of tiredness and fatigue. Potassium contributes to normal blood pressure, and zinc contributes to the maintenance of normal skin. The cacao is also naturally high in flavanols and delivers a striking 36g of fibre per 100g.
Endlessly Versatile
Stir it into oats, blend it into smoothies, whisk it into hot chocolate, or use it wherever a recipe calls for cocoa powder. Lab-tested, certified organic, and as close to the source as a cacao powder gets.
100% Organic, gluten free and vegan friendly
Contains a high-flavanol premium cacao powder
Cacao flavanols contribute to maintaining cardiovascular health
Blend into smoothies and shakes, stir into yoghurt or oats, whiz into a hot chocolate or mocha, or use as an alternative to cocoa powder in baking.
Nutrient
Per 100g
Energy
1320kJ / 317kcal
Fat
11g
Of which saturates
6.4g
Carbohydrate
11g
Of which sugars
†1g
Fibre
36g
Protein
24g
Salt
0.08g
Potassium
2050mg
Phosphorus
760mg
Magnesium
600mg
Iron
40mg
Zinc
8mg
100% Single-origin Ghanaian cacao powder.
Aduna Super Cacao Powder 100g
Rich single-origin Ghanaian cacao powder, high in flavanols, iron and magnesium
Not all chocolate is created equal. Aduna Super Cacao is 100% pure cacao powder — no sugar, no sweeteners, nothing added — sourced from a single origin in Ghana and certified organic. The flavour is deep and intensely chocolatey, but this is very much a nutritional ingredient rather than an indulgence.
What's Inside the Powder
Per 100g, this cacao delivers iron, which contributes to normal energy-yielding metabolism and to the reduction of tiredness and fatigue, alongside magnesium, which contributes to the reduction of tiredness and fatigue. Potassium contributes to normal blood pressure, and zinc contributes to the maintenance of normal skin. The cacao is also naturally high in flavanols and delivers a striking 36g of fibre per 100g.
Endlessly Versatile
Stir it into oats, blend it into smoothies, whisk it into hot chocolate, or use it wherever a recipe calls for cocoa powder. Lab-tested, certified organic, and as close to the source as a cacao powder gets.
100% Organic, gluten free and vegan friendly
Contains a high-flavanol premium cacao powder
Cacao flavanols contribute to maintaining cardiovascular health
Blend into smoothies and shakes, stir into yoghurt or oats, whiz into a hot chocolate or mocha, or use as an alternative to cocoa powder in baking.
